+11 GUEST POST | www.lynnmumbingmejia.com About the Blogger: Hi everyone! My name is Lynn and my blog is over at www.lynnmumbingmejia.com. I’m excited to do this post for The Grumpy Olive’s blog. I’m 24 years…
Savoury
Mac & Cheese With Cheesy Garlic Panko
+6 Mac & Cheese has become for sure one of my favourites to eat! Said from someone that used to distrust everything containing cheese as a kid. I think I have come a long way….
The 3 Minutes No-Knead Bread
+6 There is a 3 minutes no-knead bread we have been recommended by a good friend of ours that we cannot wait to share with you all. Anna is a good friend from when we…
The Secrets For The Ultimate Leftover Sandwich
+4 Well, we all have our bellies full, possibly nursing a good hangover. And who in the world wants to cook dinner or lunch today, when there’s leftovers from yesterday dinner? Personally, I do not….
Stuffed Roasted Butternut Squash
+3 Surprisingly, from a huge dislike of any kind of pumpkin, in the last year, Simona managed to change my mind. They say you don’t forget your first love and butternut squash was it for…
Brussel Sprouts Wreath with Surprise
+4 I used to dislike Brussel Sprouts sooooo much, you couldn’t even believe it, then I made this Brussel Sprouts Wreath and everything changed. Maybe the cheesy middle (definitely the cheesy middle), maybe the chestnut…
Rosemary Savoury Shortbread
+5 If you know me, I am all for shortbreads. Whatever kind and flavour added. That buttery feeling in my mouth is heaven-sent. While scrolling Pinterest I found this recipe to make rosemary savoury shortbreads…
Christmas Traditions: Duck A L’Orange
+3 Duck A L’Orange is a dish that brings me back to my childhood. It brings me back to my grandmother’s house for Christmas, where she used to cook it for us every year. Obviously…
Miso Soy Chicken & Aubergine
+3 The Miso Soy Chicken we had for dinner a couple of weeks ago was just a spur-of-the-moment recipe, where I decided that mixing everything at random was the way to go. And thank god…
Paul Hollywood’s Cottage Loaf
+2 When it comes to bread & gluten, you must know I am a lover and profound connoisseur of it: any bread, any, it’s mine at some point, and even though I used to be…
