EASY PISTACHIO PANETTONE RECIPE

This pistachio panettone recipe is nothing short of amazing and considering how long a panettone takes to make.

Panettone is a typical Italian Christmas sweet bread, originally from Milan.

THE INGREDIENTS

For the panettone: Strong white flour, egg, sugar, vanilla extract, yeast, butter, water, pistachios. For the pistachio glaze: Fresh cream, white chocolate, pistachio cream, pistachio.

STEP 1

Get the dough ready. Let it rise in a warm place and check it every so often.

STEP 2

Get shaping, then bake and glaze. Let it cool down fully before slicing it.

STEP 3

ENJOY YOUR PISTACHIO PANETTONE!

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@thegrumpyolive

@thegrumpyolive

thegrumpyolive.com