Easy chicken tempura roll

This recipe is pretty easy to make, quick and extremely delicious too. Crispy chicken, surrounded by delicious sushi rice, avocado and some nori seaweed. Perfect for a tasty work lunch or dinner.

 Ingredients

 sushi rice  water   rice vinegar chicken thighs   soy sauce  plain flour  cornflour sparkling water  egg  salt & pepper frying oil nori sheets avocado  fried onion  black & white sesame seed  spicy mayo

Cook the sushi rice.  Cut the chicken and marinate it for 30 minutes. In the meantime prep the tempura batter.

STEP 1

STEP 2

Fry the chicken strips.  Get ready to roll your chicken tempura rolls.

Roll your chicken tempura rolls and garnish!  Have some side sauces ready and enjoy! 

STEP 3

ENJOY!

Find more easy recipes from dessert to drinks, snacks and more on the blog!

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