Maple Cranberry Bourbon Cocktail
Indulge in the cosy warmth of our Maple Cranberry Bourbon Cocktail, a delightful blend of rich bourbon, tart cranberry, and sweet maple syrup. Elevate your spirits with this festive libation, kissed with a touch of rosemary and served over ice. Perfect for winter gatherings and holiday cheer!
Ingredients
- For the maple cranberry rosemary simple syrup
- ¼ cup maple syrup
- ¼ cup water
- ½ cup cranberries
- 1-2 sprigs rosemary
- For the cocktail
- 1 oz maple cranberry rosemary simple syrup
- 2 oz bourbon
- 2 oz cranberry juice
- ice
- Rosemary for garnish
Instructions
- In a small saucepan, bring the maple syrup, water, cranberries and rosemary to a simmer on medium-high. Once the berries are bursting, strain it and let it cool fully. This amount of simple syrup will make 6 cocktails.
- Fill a cocktail shaker with ice, then add the simple syrup, bourbon and cranberry juice.
- Shake well, strain and serve over ice, garnished with a sprig of fresh rosemary.