Strawberry Milk Tea Recipe
The most delicious strawberry milk tea to freshen up your summer days or as a quick pick-me-up for any boba tea lover!
Ingredients
Strawberry simple syrup
- ⅔ cup water
- ½ cup sugar
- ¾ cup sliced strawberries
Strawberry milk tea
- ¼ cup strawberry syrup
- 2 green tea bags
- ⅔ cup water
- ⅓ cup milk
- 1 cup ice
- ¼ cup black tapioca pearls
Instructions
- Start by preparing your strawberry simple syrup. In a saucepan, over medium heat, bring to a boil the strawberries, sugar and water. Mash the strawberries with a fork and keep them on the stove for 4-5 minutes. When ready, strain the syrup and pour it into an airtight container.
- Cook your tapioca pearls following the instructions on the packet.
- In the meantime, steep two green tea bags in 2/3 of a cup of water for three minutes. When you are done, discard the bags and let the tea cool to room temperature.
- In a tall glass, add the cooked tapioca pearls, the ice and the cooled tea. After that, add the syrup and the milk on top.
- Place a wide straw in your glass and use any fresh strawberries for garnish. Mix your drink and enjoy this refreshing strawberry milk tea!
Notes
- You can keep the strawberry simple syrup for up to two weeks in an airtight container in the fridge. It's perfect for cocktails and yoghurt.
- Depending on the size of your glass, you might need to add more or keep the same amount of milk.