Get your watermelon ready: remove the rind, then chop in cubes.

Prepare your feta as well: dry it with some paper towel, then chop it in cubes as well.

Wash and dry the rocket to make sure it won't make everything else soggy.

Now prep the dressing - this was very much made on instinct, so make sure you taste everything. Mix it well and set aside.

Now grab a mixing bowl and mix all the ingredients together and serve immediately.