MM Rice Krispie Treats – The Delicious Monster Mash Treats

With Halloween around the corner now, we thought one last post about it would be so apt. And since I have been singing Monster Mash by Bobby ‘Boris’ Pickett constantly for the past couple of weeks, there comes the inspiration for this one recipe, the MM Rice Krispie treats. Where MM stands for, you guessed it, Monster Mash. I am sure we all hold dear a playlist for all seasons and festivities, and I must admit that this song happens to show on my all-year-round one. That’s because it just makes me so chirpy and in a good mood to dance and sing around to!

But back to the MM Rice Krispie treats, and Rice Krispie treats in general: a classic confection that needs no introduction. These delightful, gooey, and crispy squares of goodness have been a favourite among kids and adults alike for generations. With their irresistible combination of crispy rice cereal and gooey marshmallow goodness, they’re the perfect treat for any occasion. But have you ever wondered about the story behind this beloved dessert?

In this blog post about the MM Rice Krispie treats, we’ll take you on a delightful journey through the history of Rice Krispies, share a mouthwatering Rice Krispie treats recipe, and explore a creative variation you can try for your next sweet adventure, the MM Rice Krispie treats. And if you fancy trying some spider cupcakes instead, we have you covered for that too!

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The MM Rice Krispie Treats You Need To Make This Coming Halloween

We have shared plenty of recipes so far through the years for the spookiest day of them all. And in case you need a reminder, check them out now:

• This brilliant Halloween Mummy Pot Pie;
• The hand-decorated Halloween Cookies;
• The Spooky Halloween Margarita;
• Those scary Poison Apple Cookies straight off Snowhite’s screen.

The Birth of Rice Krispies

Before we dive into the world of Rice Krispie treats, let’s start with the roots of it all – Rice Krispies cereal itself. In the 1920s, the Kellogg Company introduced Rice Krispies, a breakfast cereal that quickly became a household favourite. This iconic cereal was created by accident when a batch of rice-based dough was accidentally left out and hardened. The result was a crispy, airy cereal that snapped, crackled, and popped when milk was added. It was a revelation in breakfast innovation.

Now, you might be wondering, how did we go from a breakfast cereal to the delightful Rice Krispie treats we know and love today? Well, it all started in the kitchen.

The Birth of Rice Krispie Treats

The story of Rice Krispie treats begins in the 1930s when Mildred Day, a Kellogg’s home economist, decided to experiment with the popular Rice Krispies cereal. She was looking for a way to create a fun and delicious treat that kids and families could enjoy. And that’s when she stumbled upon the idea of mixing melted marshmallows with the crispy rice cereal.

Day’s creation was simple yet brilliant – the Rice Krispie treat. She called it the “Rice Krispies Marshmallow Squares” and shared the recipe with her colleagues at Kellogg’s. The treat quickly gained popularity and was included in Kellogg’s advertising campaigns. By 1940, the recipe for Rice Krispie treats was printed on the Rice Krispies cereal boxes, making it accessible to households all over the United States.

The delightful simplicity of Rice Krispie treats caught on like wildfire, and soon, they were being made in kitchens worldwide. The world had discovered a new favourite sweet indulgence, and the classic Rice Krispie treat was here to stay.

The song that inspired our MM Rice Krispie Treats

Monster Mash is a classic novelty song that has become a staple of Halloween music. The song was written by Bobby “Boris” Pickett and Leonard Capizzi and was performed by Bobby Pickett and the Crypt-Kickers. It was released in 1962 and became an instant hit, reaching number one on the Billboard Hot 100 chart just before Halloween that year.

The song’s lyrics describe a mad scientist’s laboratory where a monster mash party is taking place. The song features Pickett’s imitation of actor Boris Karloff’s voice – known for his portrayal of Frankenstein’s monster- which adds a humorous and spooky element to the song. The lyrics also reference various classic monsters such as Dracula, the Wolfman and Igor, and describe their dance moves at the party.

Monster Mash is known for its catchy melody and fun, upbeat tempo, making it a perfect addition to Halloween playlists. It has a light-hearted and campy feel, which has made it a favourite for Halloween parties and celebrations for decades. The song’s popularity endures, and it is often played on the radio and at Halloween events, becoming a timeless classic associated with the holiday.

Bobby Pickett’s quirky, theatrical performance of Monster Mash and the song’s unique blend of humour, horror, and danceable music have made it a beloved Halloween anthem. It’s a song that continues to bring smiles and spooky fun to people of all ages during the Halloween season.

But Back To The MM Rice Krispie Treats We Go

Now that you know the fascinating history behind Rice Krispies and their famous treats, but also the inspiration behind our idea, let’s get down to the delicious business of making these mouthwatering treats.

What ingredients do I need to make these MM Rice Krispie Treats?

You will need very few ingredients for the MM Rice Krispie Treats, so let’s see them together now:

• Unsalted Butter: Unsalted butter is a dairy product made from churning cream. It has a smooth, creamy texture and a rich, buttery flavour. It is a versatile ingredient used in both savoury and sweet recipes. In the context of MM Rice Krispie treats, it’s often melted and mixed with marshmallows to create a binding agent for the cereal;
• Mini Marshmallows: Mini marshmallows are small, soft, and spongy confections made from sugar, water, and gelatin. They have a sweet, marshmallowy flavour and a chewy texture. They are a key ingredient in the MM Rice Krispie treats. When melted, they create a sticky, gooey mixture that binds the cereal together, giving the treats their signature chewy texture;
• Rice Krispies: Rice Krispies are a brand of breakfast cereal, typically made from crisped rice – rice and sugar paste that is formed into rice shapes, cooked, and toasted. In the context of Rice Krispie treats, Rice Krispies cereal is mixed with the melted marshmallow mixture. They add a crispy, crunchy texture to the treats, balancing the chewy sweetness of the marshmallows;
• Vanilla: Vanilla is a flavour derived from the vanilla bean. It has a sweet and slightly floral aroma and is commonly used as a flavour enhancer. In the MM Rice Krispie treats, a small amount of vanilla extract is often added to enhance the overall flavour and aroma. It provides a pleasant background note to the sweetness of the marshmallows;
• Salt: Salt is a mineral that enhances the flavour of dishes and is often used to balance sweetness and other flavours. A pinch of salt in the MM Rice Krispie treats can help balance the sweetness of the marshmallows and other ingredients, providing a subtle contrast to the sugary taste;
• White Chocolate: White chocolate is made from cocoa butter, sugar, and milk solids, but it lacks the cocoa solids found in regular chocolate. It has a creamy, sweet flavour. White chocolate can be melted and used to coat or drizzle over the MM Rice Krispie treats, adding a rich, sweet, and creamy layer of flavour and a decorative touch;
• Food Coloring: Food colouring is a substance used to add colour to food and beverages. It comes in various forms, including liquid, gel, and powdered. Food colouring can be used to tint the white chocolate, creating visually appealing and festive treats;
• Sugar Eyes: Sugar eyes are small, round, edible decorations made from sugar or fondant. They resemble eyes and are often used to add a playful and whimsical element to desserts. Sugar eyes are commonly used to give Rice Krispie treats a fun and spooky appearance for Halloween. They can be attached to the treats with a bit of melted chocolate to create monsters or creatures’ eyes.

How Do I Make the MM Rice Krispie Treats?

I cannot begin to tell you how easy these MM Rice Krispie Treats are to make. Literally, a matter of minutes to put them together. And then a few more minutes to decorate them, and how fun would it be to do it with your kids or friends! Let’s see how to do it together.

In a large saucepan, melt the butter over medium heat. Add the mini marshmallows and stir continuously until they’re completely melted and the mixture is smooth. Remove the pan from the heat, then quickly add the Rice Krispies cereal, vanilla and salt and stir until it’s well coated with the melted marshmallow mixture.

Using a buttered spatula or your hands (make sure they are clean and well-buttered), press the mixture into a buttered 9×13-inch baking dish. Let it cool and set for about 1 hour, then cut into squares.

Melt the white chocolate and divide it into three different bowls. Now add the food colouring of your choice and mix well. Dip each square of Rice Krispie treat and place the sugar eyes on top. Let the chocolate set and serve!

Tips for this MM Rice Krispie Treats recipe

If you fancy going slightly different with these MM Rice Krispie treats, who are we to stop you?! Check these tips out:

• For an extra layer of deliciousness, you can mix in some chocolate chips or your favourite candies with the MM Rice Krispie treats;
• Experiment with variations by adding peanut butter or marshmallow fluff to the marshmallow mixture for a unique twist on the classic recipe.

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Get Creative with the MM Rice Krispie Treats

Rice Krispie treats are incredibly versatile, and you can let your creativity run wild when making them. Here are a few creative variations to try:

1. Brown Butter Rice Krispie Treats: Start by browning the butter in your recipe for a richer, nuttier flavour. It adds an extra layer of complexity to the classic treat;
2. Chocolate Rice Krispie Treats: Stir in cocoa powder to the marshmallow mixture for a chocolatey twist. You can even top them with chocolate drizzle or chocolate chips;
3. Christmas Rice Krispie Treats: Add festive flair by mixing in red and green sprinkles, or shape them into fun holiday shapes like these mini chocolate puddings or with cookie cutters;
4. Peanut Butter Rice Krispie Treats: For all the peanut butter lovers out there, mix peanut butter into the marshmallow mixture before adding the cereal. It’s a delightful combination of flavours;
5. Fruity Rice Krispie Treats: Add some crushed freeze-dried fruits to the mixture to create a burst of fruity goodness. It’s a fun and colourful twist that kids will love.

Rice Krispie treats are more than just a simple snack; they’re a symbol of joy and nostalgia for many of us. Their humble beginnings as a kitchen experiment have led to a global phenomenon that never goes out of style. So the next time you’re looking for a delightful, chewy, and crispy treat to satisfy your sweet tooth, consider whipping up a batch of MM Rice Krispie treats. And don’t be afraid to get creative with your variations – the possibilities are endless!

Whether it’s a classic recipe or a fun twist on the original, MM Rice Krispie treats are a surefire way to spread smiles and create delicious memories. So grab your ingredients, melt the butter over medium heat, and get ready to enjoy the crunchy, gooey, marshmallowy goodness that is the MM Rice Krispie treats. It’s a timeless treat that’s here to stay, bringing happiness one bite at a time.

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